Manual labeller for industrial environments LP-5000

The LP-5000 labeller is specially designed for food industries with harsh environments that need to manually weigh and label, take weights quickly and export them to IT systems.

This is the case of Bacalaos Alejandra, a company specialized in the production and distribution of salted and desalted gourmet cod cuts, which recently decided to change its LP-3000 manual labeller for the new LP-5000.

In the video (1:15 minutes approx.) we show you the equipment working at their facilities in Logroño, La Rioja (Spain). 

Press play!

To view this video you must accept marketing cookies, you can configure them here here

Subscribe to our newsletter

This website uses its own and third-party cookies to obtain statistics on the user's browsing habits, improve your experience and allow you to share content on social networks. You can accept or reject cookies, as well as customise which ones you want to disable.
You can find all the information in ourCookies Policy.